AGE 60 XPL CARPIGIANI
The technology that simplifies your work.
The Carpigiani machine for storing and maturing ice cream mixes at 4°C.
CHARACTERISTICS
The machine for storing and maturing ice cream mixes.
Main features:
Agitator with mobile blades allows you to move the mixture evenly for perfect product maturation.
Tap: for maximum hygiene, after each extraction, the internal piston sends all the mixture back into the tank, eliminating any residue along the duct. it can be completely disassembled, washed and inspected.
The Age 60+60 XPL model consists of two independent tanks with a separate cooling system to manage two distinct blends.
TECHNICAL DATA
TANK CAPACITY
max. lt
60 liters
min. lt
20 liters
ELECTRIC
Capacitor
Water, Air optional
Hz
50/60*
Ph
1*
Volt
230*
Rated power kW
1.1
DIMENSIONS
Dimensions at the base P cm
85
Dimensions at the base H cm
103
Dimensions at the base L cm
39
Water Version | W x D x H cm
100
The Carpigiani machine for storing and maturing ice cream mixes at 4°C.
CHARACTERISTICS
The machine for storing and maturing ice cream mixes.
Main features:
Agitator with mobile blades allows you to move the mixture evenly for perfect product maturation.
Tap: for maximum hygiene, after each extraction, the internal piston sends all the mixture back into the tank, eliminating any residue along the duct. it can be completely disassembled, washed and inspected.
The Age 60+60 XPL model consists of two independent tanks with a separate cooling system to manage two distinct blends.
TECHNICAL DATA
TANK CAPACITY
max. lt
60 liters
min. lt
20 liters
ELECTRIC
Capacitor
Water, Air optional
Hz
50/60*
Ph
1*
Volt
230*
Rated power kW
1.1
DIMENSIONS
Dimensions at the base P cm
85
Dimensions at the base H cm
103
Dimensions at the base L cm
39
Water Version | W x D x H cm
100
Gallery