HOMOGENIZER 200 MM
Indispensable homogenizer in the kitchen to refine and make the best (the first on the market capable of reducing the product down to 2 microns and the result of this is a product with a much silkier texture and an amplification of the flavor of the ingredients used) soups, soups, vegetable soups, batters, sauces, tofu, mayonnaise, vegan mayonnaise, etc.
Necessary in ice cream/pastry shops to make icings, mirror glazes, ganaches, creams and mixtures.
• Component for Immersion Mixer light mini
• Homogenizer length: 200 mm
• Stainless steel homogenizer
• Screw mixer attachment
• Forged steel blades
• Bell in stainless steel
• Certified by control body
• CE standards
• Made in Italy
TECHNICAL SPECIFICATIONS
C mm
220
D mm
45
Lt
1/3
Net weight (Kg)
0.35
Gross weight (Kg)
0.65
Packing size (mm)
B. 390 D. 120 H. 115
DOWNLOAD THE CATALOG!
Necessary in ice cream/pastry shops to make icings, mirror glazes, ganaches, creams and mixtures.
• Component for Immersion Mixer light mini
• Homogenizer length: 200 mm
• Stainless steel homogenizer
• Screw mixer attachment
• Forged steel blades
• Bell in stainless steel
• Certified by control body
• CE standards
• Made in Italy
TECHNICAL SPECIFICATIONS
C mm
220
D mm
45
Lt
1/3
Net weight (Kg)
0.35
Gross weight (Kg)
0.65
Packing size (mm)
B. 390 D. 120 H. 115
DOWNLOAD THE CATALOG!
omogeneizzatore-200-mm.pdf
57,45 KB
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