CREMOMATIC 35 CATTABRIGA
Cremomatic is the professional custard machine, easy to use.
It features 14 pre-set recipes, including: custard, chocolate tempera, ganache, ice cream.
It is also possible to save up to 9 customized cycles.
HIGHLIGHTS
• Double lid
IDEAL FOR
• Pastry shop
Cremomatic Multifunction
14 preset recipes, including:
• custard
• chocolate tempera
• ganaches
• ice cream mix
Custom processing cycles
Up to 9 recipes can be entered and stored.
Stirrer with oscillating blades
Driven by a 2-speed motor to mix the ingredients perfectly.
Transparent lid
Allows for a visual inspection of the product.
Support shelf
Made in stainless steel,
reclining and removable with extreme ease.
Electronically controlled drain tap
Ideal for any product.
Electronics
• Dual display keyboard
• Alarm and blackout management
• Event log
TECHNICAL FEATURES
CREMOMATIC 35
Cylinder capacity (lt)
16 - 32
Average cycle length (min.)
120
Installed power (kW)
3.9
Power supply
400/3/50
Dimensions L x W x H (cm)
61x68x100
DOWNLOAD THE CATALOG!
It features 14 pre-set recipes, including: custard, chocolate tempera, ganache, ice cream.
It is also possible to save up to 9 customized cycles.
HIGHLIGHTS
• Double lid
IDEAL FOR
• Pastry shop
Cremomatic Multifunction
14 preset recipes, including:
• custard
• chocolate tempera
• ganaches
• ice cream mix
Custom processing cycles
Up to 9 recipes can be entered and stored.
Stirrer with oscillating blades
Driven by a 2-speed motor to mix the ingredients perfectly.
Transparent lid
Allows for a visual inspection of the product.
Support shelf
Made in stainless steel,
reclining and removable with extreme ease.
Electronically controlled drain tap
Ideal for any product.
Electronics
• Dual display keyboard
• Alarm and blackout management
• Event log
TECHNICAL FEATURES
CREMOMATIC 35
Cylinder capacity (lt)
16 - 32
Average cycle length (min.)
120
Installed power (kW)
3.9
Power supply
400/3/50
Dimensions L x W x H (cm)
61x68x100
DOWNLOAD THE CATALOG!
cremomatic_catalogo.pdf
2,17 MB
ic8406_crem_o_matic_kel_35_00_55052.pdf
195,12 KB
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